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Showing posts from June, 2021

Easy Candy Angu Recipe

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On the Festa Junina menu you possibly can't miss a recipe for sweets with corn! And in case you've by no means tasted candy mineiro angu, it is time to meet this creamy delight! Right here at TudoReceitas we present you how you can make easy candy sweet, simple and quick with canned corn. In different areas of Brazil this recipe is named canned corn curau and is particularly tasty on chilly days. Take a look at the step-by-step photographs of this candy corn corn sweet under and take a look at it out! Elements for making easy candy Angu: 2 cans of drained inexperienced corn (400 g) 1 liter of milk 1 cup of sugar (160 grams) 5 tablespoons of cornstarch (cornstarch) 1 pinch of salt floor cinnamon Learn how to make easy candy Angu: Put the drained corn in a blender and in addition half of the milk (500 ml). Beat very effectively, pressure and place once more in a blender. Tip: Beat the corn till easy or simply till it melts a little bit, the consistency is determined by the choice

Rain Cookie Recipe with Sour Cream

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Rain cake is a delight and is always welcome for afternoon snacks, accompanied by a cup of coffee or hot chocolate. It's affective food, which reminds us of delicious childhood memories! These fried dumplings are usually made with eggs, wheat flour, sugar. In this special rain dumpling recipe, we will also have the cream in the composition, to make them even fluffier! Let's follow this recipe for dumplings with sour cream through the step-by-step photos, here at TudoReceitas? Check out all the details soon! Ingredients for making Rain Cookie with Sour Cream:  2 eggs  1 cup of crystal sugar  2 cups of wheat flour (280 grams)  1 cup of heavy cream  1 teaspoon of baking powder  3 tablespoons of crystal sugar (for sprinkling)  1 tablespoon cinnamon powder (for sprinkling)  frying oil How to make Rain Cookie with Sour Cream: In a bowl mix the eggs, wheat flour, sugar and cream until the dough is smooth and homogeneous. Tip: If you want, add drops of vanilla essence when preparing th